As small farms around the world are succumbing to corporate agriculture, a southwest Michigan couple is embarking on the road of the small-scale farmer for the first time. An interview and photos tell their story and explain more about Community Supported Agriculture.
A personal history told from the field, table, freezer, mouth and memory.
The discipline of composting makes a garden grow.
A motley gathering of autumn vegetables decks the halls with delectable values.
The journey toward a local food diet.